Dry Chilli

Appearance	Small, wrinkled, deep red or dark brown color
Size	5 to 10 cm in length
Shape	Elongated, cylindrical or slightly curved
Texture	Rough, dry, and brittle
Weight	2 to 4 grams per piece
Moisture Content	8% to 12%
Seeds	Small, flat, oval-shaped, yellowish or cream
Color	Red, dark red, or reddish-brown depending on variety
Aroma	Strong, pungent, and spicy
Flavor	Hot and pungent
Shelf Life	1 to 2 years if stored properly
Impurities	Maximum 2% of dust, stones, or foreign matter
Packaging	Usually packed in burlap bags or vacuum-sealed plastic bags